This Sauvignon Blanc reflects the diversity of the climates and soils in the Central Coast that range from the cool, limestone-laden Templeton Gap area to the warmer, sandy, river-influenced eastern regions. They have combined sauvignon blanc grown in vineyards with diverse climates and soils to give their JUSTIN Sauvignon Blanc a full, textured palate with bright citrus and tropical fruit with a hint of fresh herbs balanced with a crisp, refreshing mineral structure.

Clear, bright and pale straw in color, this wine is medium bodied and crisp. Flavors of lemon, green apple, peach and tropical fruit on the entry with green herb notes and a pleasant mineral texture on the mid-palate. The finish is moderately long and refreshing with lingering citrus and herbs.

The result is a wine that is both a refreshing summer aperitif, as well as a perfect food pairing wine for an amazing range of cheeses, seafood or light dining options, such as appetizers or tapas.